Australian Take-Over + Yuji's Pop-Up

Wednesday, June 4th, 5-9pm!

Hello!

We are excited to host some of our favorite winemakers from down under this coming Wednesday. We will pour all Aussie wines by the glass and hang out with Anton (Lucy M), James (Jauma), Wyatt (Limus) and James (Scintilla). Their wines are ripe, free, tropical and fresh, combining lush aromatics and a healthy, savory zestiness. They are built for warm days on the sidewalk.

We are using their visit as a chance to finally collaborate with our long-time friend, Yuji Ishikata! He will be making Kushikatsu (fried kebabs!) and Kushiyaki (grilled kebabs), alongside Sashimi, Poke Bowls and his signature Geoduck chowder. Yuji makes delicious, generous, nourishing food. Not to be missed! No reservations needed, just first-come, first-serve!

See you Wednesday!

xo,

Ordinaire

PS - Just a reminder that we are closed on Tuesday. It’s the first Tuesday of the month, and we will be going on our monthly field trip.